We love using low-carb wraps for quesadillas (check out these Pizza Quesadillas and Steak & Cheese Quesadillas for our two favorite versions!), but according to our kids, these French Toast Wraps are the best use of them ever!
A quick and easy breakfast or dessert, these French Toast wraps are made by dredging low-carb Mission wraps in a mixture made from egg, nut milk, cinnamon, and vanilla extract, and then fried in butter on both sides until golden brown. The result is a mouth-watering, crepe-like wrap that’s easy to flip and fold without sticking to the pan or breaking!
Since only one low-carb wrap can be enjoyed in an S meal without crossing Fuels, I recommend going nuts with the filling! A cup of raspberries or strawberries, whipped cream, melted chocolate, and/or sugar-free maple syrup (Nature’s Hollow is Trim Healthy Mama approved), turns a single French Toast Wrap into a very filling breakfast or dessert!
Normally, I don’t use “special ingredients” in my recipes, but low-carb Mission Wraps are my exception to this rule, especially during this busy season of our lives with a baby and homeschooling 6 kids. If you’re not a Purist and don’t eat them too often (once a week is fine), I think it’s totally worth buying them in bulk online and storing in the freezer! Even though they’re considered a “Frankenfood,” because they contain some off-plan ingredients, they fit within the carb limit for S meals.
Low Carb Mission Wraps
A quick and easy breakfast or dessert, these French Toast wraps are made by dredging low-carb Mission wraps in a mixture made from egg, nut milk, cinnamon, and vanilla extract, and then fried in butter on both sides until golden brown. The result is a mouth-watering, crepe-like wrap that’s easy to flip and fold without sticking to the pan or breaking! French Toast Wraps | THM: S
Ingredients
Instructions
Wow! These sound amazing!
If you put low fat cottage cheese in the middle would that still be An S or crossover?
If I use egg whites instead of a whole egg, could I have two of these in an E setting?
If you left out the butter and used cooking spray, you probably could, but check the fathe content on your wraps to make sure it is 5 grams or less.
2.5g each!
Frying in oil would probably make it a crossover. Maybe use coconut oil spray.
Thank you for sharing this recipe. I made my daughter ones with the new gluten free wraps and mine with the low carb. We put slim belly jelly in them. Goodness they were sooo yummy!!!
These are amazing! I made them this morning and wow, such a huge hit in my family! Thank you!!
Has anyone tried these with the THM wonder wraps?
Your food is delicious and your photography is amazing. Thanks again!
Oh yum! Delicious!
Just tried this and they’ll definitely be a regular on our breakfast menu! Delicious!